11
Murgh Malai Kabab

Murgh Malai Kebab
Ingredients
300gm boneless chicken
150gm mozzarella cheese
half cup hung curd
11/2 tsp ginger-garlic paste
2-3 tsp heavy cream
2 tsp crushed kasoori methi
2 tsp black pepper pwd
11/2 tsp cornflour
2tsp garammasala
salt
1 tsp oil
2tsp melted butter
some onions and red bellpepper cubes
Method
In a bowl mash the cheese with your hand for 4-5mts and make smooth.Now add hung curd,kasoori methi,salt,garam masala, black pepper pwd,and g-g paste.Add the cream and cornflour.Mix everything very well.Add chicken cubes and oil to the curd mixture.Mix well.Keep the chicken marinated overnight or for atleat 4-5 hrs.Secure the marinated chicken cubes with some onion and capsicum cubes in skewers.Grill them in preheated oven for 20 mts at 230 c.after that change the sides and again grill them for 15mts.Brush some butter each side after grilling.Yummy murgh malai kebabs are ready to eat 🙂
youtube video:
Post comment
M | T | W | T | F | S | S |
---|---|---|---|---|---|---|
« Jul | ||||||
1 | 2 | 3 | ||||
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 |
Currently Featuring…..
At a glance

Creme Of Broccoli

CornSoup

MuttonTomato Pulusu

Clear Chicken Soup

Barbeque sauce/Dip

Chilli cheese Balls

SpongeCake

ChilliCheese Balls
-
00
-
00
-
00
-
00
-
00
-
11
-
00
-
10
-
00
-
01
-
00
-
00
-
00
-
00
-
00
-
00
-
00
-
00
-
00
-
00
-
00
-
00
-
10
-
00
-
00
-
01
-
00
-
00
-
00
-
00
Menu
- Beverages (5)
- Breakfast Recipes (15)
- Cakes (4)
- Chutneys (6)
- Non-Vegeterian (30)
- Powders (3)
- Rice Dishes (6)
- Snacks (27)
- soups (3)
- Sweets (14)
- Vegeterian (32)
subscribe
Comments
- Clear chicken Soup on
- Coriander Chutney on
- Coriander Chutney on
- Tomato Bath on
- Egg Stew on