Browsing all articles tagged with bhaji
Oct
9

PavBhaji

DSC_1059

PavBhaji

Pavbhaji is a spicy curry of mixed veggies called as bhaji and served with the soft buttered pav

Ingredients

2 medium sized potatoes

1 big carrot

3/4th cup French beans (I took rice cup measurement)

1/2 cup green peas

cauliflower(optional)

2 small tomatoes

Oil 3-4 tsp

1 big onion

Salt to taste

Ginger-garlic paste 1tsp

1-2 tsp pav-bhaji masala

Water as needed

Pinch of turmeric

1tsp red chilli powder

Butter as required

Pav (bread)

Method

In a pressure cooker add chopped potatoes, chopped carrots,french beans, green peas ….and add 11/2 cup water…..pressure cook for 3 whistles…..once done, slightly mash the vegetables….keep aside….now,in a cooking pan add oil and saute onions till translucent…add g-g paste, cook for a minute and add chilli pwd,turmeric, add chopped tomatoes…..cook till the tomatoes are soft and add the mashed vegetables…..mix well…add pav bhaji masala….add 1/2 cup water mix well, check the salt….and finally add 2 tsp butter….and keep aside…..

Now, on a tawa melt butter and roast the pan on all the sides…now in a serving plate arrange buttered pav,some bhaji(curry),chopped onions, lemon…..

Sprinkle some chopped onions on the bhaji  curry, squeeze the lemon juice on it and enjoy with pav…. 🙂

Youtube video:

May 2019
M T W T F S S
« Jul    
 12345
6789101112
13141516171819
20212223242526
2728293031  

Currently Featuring…..

At a glance

Menu

subscribe

Enter your email address:

Delivered by FeedBurner

Comments

www.000webhost.com